Uncle Brad’s Sugar Pie
Uncle Brad’s Sugar Pie recipe shared for the first time!
Chef:Belgian Foodie
Servings Prep Time
12slices 5minutes
Cook Time
45minutes
Servings Prep Time
12slices 5minutes
Cook Time
45minutes
Ingredients
Pie Filling
Pie Crust
  • 270g pastry crustfollow link for pastry crust or use a flaky crust
Instructions
  1. Preheat oven at 325°F / 170° C
  2. Mix all ingredients together in order mentioned above.
  3. Roll out the pie crust onto a pie tin. Pour the mixed ingredients into the pie crust.
  4. Put the pie tin into the oven for approximately 45 minutes (or until golden on top). Enjoy!
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